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by Gary Culig

When a friend from Manhattan called my neighborhood "BoCoCa," I thought she was talking smack. Being a proud Boerum Hill/Cobble Hill/Carroll Gardens resident, I took offense. I love where I live and no elitist Manhattanite is going to trash-talk my 'hood!
I have since learned, of course, that my charming neighborhood was just the latest victim of a creative portmanteau word.
Coined by Lewis Carroll, a portmanteau word is one formed by blending sounds from two or more distinct words and combining their meanings. I never knew that these ‘Frankenwords’ even had a name (or that they had anything to do with the Jabberwock), but they're everywhere. SoHo. NoLIta. TriBeCa. Wikipedia. Brangelina. Zeedonk.
So in honor of my two favorite portmanteau words, BoCoCa and brunch, here is a list of my favorite places to dreat (drink + eat).
Pacifico
269 Pacific St. near Smith
A great patio and even better margaritas. Perfect for a sunny Sunday.
Boerum Hill Food Company
134 Smith Street at Bergen
Bohemian ambiance and scrumptious breakfast items make this Smith Street staple a perfect place to nurse a hangover.
Patois
255 Smith St. at Degraw
A $12 brunch that includes bottomless coffee and mimosas. The one problem: It only serves brunch on Sunday.
Apartment 138
138 Smith Street
(between Dean and Bergen)
Good American grub with a game room and garden area. What more could you want?
The New St. Clair Restaurant
93 Smith Street at Atlantic Avenue
This quintessential neighborhood diner just got a retro make over to match its classic menu. The free pickles and coleslaw are surprisingly tasty.
One Girl Cookies
68 Dean St
(between Boerum Pl & Smith St)
This quaint cookie boutique is the perfect post-brunch pit stop. Make sure to try the Brooklyn Whoopie (a pumpkin cookie filled with cream cheese icing).
What I’m:
Reading: Lamb – The Gospel According to Biff, Christ’s Childhood Pal by Christopher Moore
Watching: This American Life on Showtime
Eating: Vietnamese Sandwiches from Hanco’s
Listening To: The Shins
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